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    Ingredientes:

    6 chiles poblanos con buenos cabos.
    ½ quilo de queso Oaxaca o el de su elección (deshebrado o rallado grueso)
    Para el caldillo 4 jitomates, 2 dientes de ajo, 1/8 de cebolla y 1 taza y media de caldo de vegetales.
    Aceite vegetal
    Sal
    5 huevos a temperatura ambiente.
    Harina de trigo

    Procedimiento:

     

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    Ingles

    Ingredients:

    6 poblano peppers with good capes.
    ½ kilo of Oaxaca cheese or the one of your choice (shredded or coarsely grated)
    For the broth 4 tomatoes, 2 cloves of garlic, 1/8 onion and 1 1/2 cups of vegetable broth.
    Vegetable oil
    Go out
    5 eggs at room temperature.
    Wheat flour
    Procedure:

     

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